Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- In a large bowl, beat the eggs until foamy. Add the flour, white sugar and brown sugar; beat until well blended. Blend in the melted butter. Stir in the chocolate chips and walnuts. Pour batter into one unbaked 9 inch pie shell.
- Bake at 325 degrees F (165 degrees C) for 1 hour. Serve warm with whipped cream or ice cream, if desired.
Nutrition Facts : Calories 660.4 calories, Carbohydrate 57.6 g, Cholesterol 107.5 mg, Fat 47.6 g, Fiber 3.3 g, Protein 7.1 g, SaturatedFat 21.5 g, Sodium 304.4 mg, Sugar 37.8 g
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