Steps:
- Melt white chocolate in a double boiler, spread evenly over the bottoms of the cookies. Break up the milk chocolate bar into 10 pieces, and place 1 piece onto the white chocolate side of 10 cookies. Place the marshmallows on top of the milk chocolate. Top with the remaining cookies, creating a chocolate-marshmallow sandwich.
- Toast cookies over a campfire, or stove using tongs until the chocolate and marshmallow has melted, about 3 minutes.
Nutrition Facts : Calories 436.9 calories, Carbohydrate 45 g, Cholesterol 34 mg, Fat 25.8 g, Fiber 0.2 g, Protein 7.2 g, SaturatedFat 7.4 g, Sodium 322.3 mg, Sugar 13.4 g
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