I have perfected this recipe to replicate my Hungarian grandmother's homemade soup. It's delicious, hearty, and healthy! For extra flair, try a squeeze of ketchup mixed into the soup for a tomatoey hint. Yum!
Provided by Bizzle
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes
Time 6h20m
Yield 6
Number Of Ingredients 8
Steps:
- Pour chicken stock and potato soup into a slow cooker; add chicken breasts.
- Cook on Low until chicken is no longer pink in the middle, about 4 hours.
- Remove chicken to a cutting board to cool slightly, shred, and return to the slow cooker. Stir water, celery, carrots, cabbage, and parsley into the soup mixture.
- Cook on High until the vegetables are tender, about 2 hours.
Nutrition Facts : Calories 136.6 calories, Carbohydrate 17.8 g, Cholesterol 23.3 mg, Fat 2.7 g, Fiber 5 g, Protein 11.3 g, SaturatedFat 1 g, Sodium 1315.1 mg, Sugar 6.4 g
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