TEN CLOVE GARLIC MARINADE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Ten Clove Garlic Marinade image

Make and share this Ten Clove Garlic Marinade recipe from Food.com.

Provided by Lavender Lynn

Categories     Meat

Time 12h10m

Yield 6 serving(s)

Number Of Ingredients 9

2/3 cup vegetable oil
1/3 cup Worcestershire sauce
1/4 cup soy sauce
1/4 cup steak sauce
1/4 cup water
1 teaspoon salt
1/2 teaspoon pepper
1/2 yellow onion, minced
10 garlic cloves, peeled and minced

Steps:

  • In a bowl, whisk together vegetable oil, Worcestershire sauce, soy sauce, steak sauce, water, salt, pepper, onion, and garlic until thoroughly mixed.
  • Pierce several holes into meat with a sharp knife, and place in a shallow dish.
  • Stir marinade once more and slowly pour over meat, smothering the top with garlic and onions.
  • Cover and refrigerate overnight, or up to 35 hours. Cook as desired.

Nutrition Facts : Calories 244.9, Fat 24.3, SaturatedFat 3.1, Sodium 1209, Carbohydrate 6.3, Fiber 0.4, Sugar 2.2, Protein 1.7

There are no comments yet!