You can't have fried fish without tartar sauce! Skip the bottled stuff and opt for this creamy homemade version that takes just minutes to mix together. -Alice McGeoghegan, Willows, CA
Provided by Taste of Home
Time 5m
Yield 1 cup.
Number Of Ingredients 7
Steps:
- In a small bowl, combine all ingredients. Refrigerate until serving.
Nutrition Facts : Calories 184 calories, Fat 20g fat (3g saturated fat), Cholesterol 2mg cholesterol, Sodium 141mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
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