We LOVE this. The taste is almost refreshing. Not one person has ever said they don't like it! Even though it makes a lot for a small household, it goes pretty fast because it's low in calories, high in fiber.
Provided by Rosemarie Torem
Categories Other Salads
Time 20m
Number Of Ingredients 7
Steps:
- 1. Put the coleslaw mix in a large bowl with lid. (I use an 8 quart bowl.)
- 2. In small saucepan, combine oil, vinegar, celery seed, dry mustard, salt & Splenda Blend and bring to a boil.
- 3. Pour the hot liquid over the coleslaw mix.
- 4. Put the lid on the bowl and refrigerate overnight.
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