Make and share this Strawberry Margarita Jam recipe from Food.com.
Provided by Coppercloud
Categories Strawberry
Time 43m
Yield 7 Half pints
Number Of Ingredients 7
Steps:
- In pot combine strawberries, lime juice, tequila and triple sec. Add sugar and mix until combined.
- Stir constantly, bring up to a boil. Take off heat.
- Add pectin and lime zest.
- Put back on heat and bring to a full roiling boil for 1 minute.
- Remove from heat and skim foam.
- Ladle into hot sterilized 8 oz jars. Leave 1/4" headspace. Wipe rims, add lids.
- Process jars for your recommend altitude.
- To distribute fruit, cool for 20 minute, then gently turn and tilt jars without inverting them, repeat as needed.
Nutrition Facts : Calories 690.3, Fat 0.2, Sodium 2.8, Carbohydrate 178.3, Fiber 1.6, Sugar 174.5, Protein 0.5
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