These quick and easy STOVE TOP Skillet Fritters-made with cornbread stuffing mix and cream-style corn-are a must-try for corn lovers.
Provided by My Food and Family
Categories Meal Recipes
Time 20m
Yield 14 servings
Number Of Ingredients 6
Steps:
- Mix all ingedients except oil until blended. Let stand about 3 min.
- Heat oil in large nonstick skillet on medium heat 2 min.
- Drop tablespoonfuls of batter into skillet. Cook 5 min. on each side or until golden brown on both sides.
Nutrition Facts : Calories 80, Fat 1.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 250 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
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