FETTUCCINE WITH HAM AND PEAS

Steps:

• Sautee garlic in 1TB butter, stir in ham and peas, satee over med heat for 3-5 minutes, remove from heat, cover and keep warm. Cook fetuccine omitting salt, drain. Add 1/2 C butter, stir till melted. Add paramsen cheese and sour cream, coat well. Fold ham mix into fetticine mix. Add pepper