STIR FRIED EGGPLANT

Steps:

• 1. Finely chop pepper and soak in honey with salt.
• 2. Slice eggplants into sicks
• 3. Heat oil and stir fry eggplant until crispy, remove from pan
• 4. Add oil and cook meat if using.
• 5. Otherwise and in garlic and sesame seeds, stir then add basil until wilted.
• 6. Add soy and vinegar to honey pepper mix.
• 7. Add eggplant then sauce back into pan. Season with S & P.