Make your salsa from scratch with this Spicy Mango Salsa Recipe. Combine mangos, peppers, onions, cilantro and more to create a fresh and bold mango salsa recipe. This will become your new favorite salsa dip!
Provided by My Food and Family
Categories Home
Time 30m
Yield Makes about 8 (1-cup) containers or 128 servings, 1 Tbsp. each.
Number Of Ingredients 10
Steps:
- Combine all ingredients except pectin in large saucepan. Bring to full rolling boil on high heat; cook 1 min., stirring constantly. Remove from heat. Stir 5 min., skimming foam as necessary.
- Pour into clean plastic containers; cover with tight-fitting lids. Let stand at room temperature until set. (This may take up to 24 hours.)
Nutrition Facts : Calories 45, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 12 g, Fiber 0 g, Sugar 11 g, Protein 0 g
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