Create the perfect Halloween punch for little ghouls and goblins. Blackberry sherbet and cold ginger ale make this Sparkling Halloween Punch a good bet!
Provided by My Food and Family
Categories Halloween Recipes
Time 3h10m
Yield Makes 5 servings about 1-1/2 cups each
Number Of Ingredients 4
Steps:
- Add drink mix to water in punch bowl or large plastic or glass pitcher; stir until mix is dissolved. Refrigerate several hours or until chilled.
- Stir in ginger ale just before serving.
- Place 1/4 cup sherbet in each of 8 punch cups. Add 3/4 cup drink to each.
Nutrition Facts : Calories 180, Fat 1.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 10 mg, Sodium 60 mg, Carbohydrate 40 g, Fiber 0 g, Sugar 37 g, Protein 2 g
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