SPANISH WEDDING CAKE

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Spanish Wedding Cake image

This is a delicious cake and very moist.

Provided by brenda williams @brendawilliams

Categories     Cakes

Number Of Ingredients 8

2 cup(s) sugar
2 cup(s) flour
2 - eggs, beaten well
2 teaspoon(s) baking soda
1 can(s) crushed pineapple large can
1 stick(s) butter
1 package(s) cream cheese, softened
1 box(es) powdered sugar

Steps:

  • Preheat oven to 350. Grease and flour 9 x 13 inch baking dish. In mixing bowl ; combine flour, sugar, eggs, soda, and crushed pineapple. Pour into baking dish. Bake 35 minutes or until done.
  • Icing: In mixing bowl cream together butter, powdred sugar and cream cheese. Spread on cake while it is hot.

*** Explore more Spanish Wedding Cake Recipes »

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