SPAGHETTI WITH TOMATOES & BASIL

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spaghetti with tomatoes & basil image

This quick pasta dish is so simple to prepare yet tastes so good - make sure your tomatoes are really ripe and full flavoured

Provided by Sara Buenfeld

Categories     Dinner, Main course

Time 15m

Number Of Ingredients 8

250g spaghetti
2 banana shallots , finely sliced
2 garlic cloves , finely chopped
4 large tomatoes , chopped
25 basil leaves (ideally from a growing pot)
100g pitted black kalamata olives
3 tbsp extra virgin olive oil
2 tbsp balsamic vinegar

Steps:

  • Boil the pasta following pack instructions, about 9 mins. Meanwhile, put all the remaining ingredients in a large bowl with plenty of seasoning and toss together. Drain the pasta well, add to the tomato mixture and toss everything together until well mixed.

Nutrition Facts : Calories 340 calories, Fat 12 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 49 grams carbohydrates, Sugar 6 grams sugar, Fiber 5 grams fiber, Protein 9 grams protein, Sodium 1.5 milligram of sodium

There are no comments yet!