SOUTH CAROLINA COBBLER
Adapted from Taste of Home. This recipe was submitted to Taste of Home by a South Carolina reader. I added some cinnamon - and it is a good cobbler recipe, but I'm sure it was the fresh GEORGIA peaches that make it so good! :)
Provided by Sweet Diva MJ
Categories Dessert
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In a bowl, gently toss peaches, 1/2 cup sugar, cinnamon and extract; set aside.
- Pour butter into a 2-qt. baking dish.
- In a bowl, combine the flour, baking powder, salt and remaining sugar; stir in milk until smooth.
- Pour evenly over butter (do not stir).
- Top with peach mixture.
- Bake at 350 for 50-55 minutes or until golden brown.
- Serve with ice cream if desired.
- Yield: 8 servings.
Nutrition Facts : Calories 256.7, Fat 8.8, SaturatedFat 5.4, Cholesterol 23.5, Sodium 176.1, Carbohydrate 43.5, Fiber 1.7, Sugar 32.2, Protein 2.8
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