I got this from an Atkins friendly cookbook. It's now my favorite way to cook peas. Also works very well with green beans.
Provided by Jen Andrews
Categories < 15 Mins
Time 10m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Cook bacon in a large skillet until done.
- Meanwhile in a small skillet, roast chopped hazelnuts for aobut 5 minutes on medium-low heat.
- When bacon is done, add pea pods and cook for 3 mintues.
- Add roasted hazelnuts.
- Stir together and cook 2 more minutes.
- Serve.
Nutrition Facts : Calories 121.8, Fat 11.9, SaturatedFat 3.1, Cholesterol 12.8, Sodium 157.3, Carbohydrate 1.1, Fiber 0.6, Sugar 0.2, Protein 3
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