Although my family is not big on salads, they love this version resembling seven-layer salad. We especially enjoy it on summer days when it's too hot to eat a really big meal. - Carol Stone, Rankin, Illinois
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a skillet, cook beef over medium heat until no longer pink; drain. Cool for 5 minutes. In a large bowl, toss the lettuce, cheese, tomato, onion, eggs and beef. Add mayonnaise, salt and pepper; toss to coat. Serve immediately.
Nutrition Facts :
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #salads #fruit #poultry #vegetables #no-cook #summer #chicken #dietary #seasonal #tropical-fruit #pineapple #meat #greens #lettuces #tomatoes #number-of-servings #technique
You'll also love