SICILIAN BAKED CHICKEN

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Sicilian Baked Chicken image

Provided by My Food and Family

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Number Of Ingredients 8

1 pounds chicken breasts
1 units salt and pepper
1 cups bread crumbs
0.5 cups parmesan cheese
0.5 teaspoons garlic powder
1 tablespoons parsley
1 tablespoons olive oil
1 teaspoons lemon juice

Steps:

  • Preheat oven to 400°F. Separate each chicken breast and add salt and pepper to taste; set aside. Mix bread crumbs, parmesan cheese, garlic powder and parsley into mixing bowl. Add the chicken, one piece at a time to bread mixture.
  • Grease a baking dish with 1/2 Tbsp. of olive oil. Arrange the chicken in single layer. Top the chicken with the rest of olive oil and lemon juice.
  • Cover with aluminum foil and bake for 30 minutes. Check and turn to other side every 15 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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