SMOKED SALMON SALAD

Smoked Salmon Salad image

If you can't find yellow pear or yellow cherry tomatoes, use all red cherry tomatoes to make this colorful and refreshing salad.

Yield Serves 4

Number Of Ingredients 8

Ingredients

6 tablespoons olive oil
3 tablespoons balsamic vinegar
6 cups baby greens
6 ounces thinly sliced smoked salmon
1 1/2 tablespoons drained capers
1/2 small red onion, thinly sliced
16 red cherry tomatoes
16 yellow pear or cherry tomatoes

Steps:

Whisk oil and vinegar in small bowl to blend well. Season with salt and pepper.
Place greens in large bowl. Toss with enough dressing to coat lightly. Divide greens among 4 plates. Arrange smoked salmon slices over greens on each plate, dividing equally. Drizzle more dressing over salmon. Sprinkle salmon with capers. Garnish salads with red onion and red and yellow tomatoes.

*** Explore more Smoked Salmon Salad Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #5-ingredients-or-less #lunch #seafood #easy #kosher #fish #dietary #high-protein #low-carb #high-in-something #low-in-something #brunch #number-of-servings #3-steps-or-less