If you have cooked shrimp on hand, this easy lunch can be ready in minutes.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Number Of Ingredients 7
Steps:
- In a small bowl, combine shrimp, mayonnaise, and tarragon. Mix in lemon juice, salt, and pepper to taste. Line each roll with a lettuce leaf, and fill with half the mixture.
Nutrition Facts : Calories 337 g, Fat 13 g, Fiber 1 g, Protein 28 g
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