SHRIMP ORLEANS

Shrimp Orleans image

Make and share this Shrimp Orleans recipe from Food.com.

Provided by ratherbeswimmin

Time 40m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 medium onion, chopped
1 tablespoon butter
2 garlic cloves, minced
1 (10 1/2 ounce) can cream of mushroom soup
2 cups cooked shrimp, deveined
1 cup sour cream
2 tablespoons catsup
salt and pepper
1 (4 ounce) can mushrooms, drained

Steps:

Melt butter in a skillet.
Add onions and garlic and cook until tender.
Combine soup, sour cream, catsup, salt, and pepper; stir into onion mixture.
Add mushrooms and shrimp; heat slowly.
Serve over rice.

Nutrition Facts : Calories 239.1, Fat 19.5, SaturatedFat 10.4, Cholesterol 32.9, Sodium 617.4, Carbohydrate 13.6, Fiber 0.7, Sugar 4.5, Protein 4.4

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SHRIMP ORLEANS

Make and share this Shrimp Orleans recipe from Food.com.

*** Explore more Shrimp Orleans Recipes »

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

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