SHRIMP BUTTER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Shrimp Butter image

My Mom makes this for all family gatherings and it is always well received. I have never taken it anywhere that I didn't get several requests for the recipe. It is such a quick appetizer and sooo delicious. I hope you enjoy it!

Provided by MamaJ

Categories     Very Low Carbs

Time 5m

Yield 8-10 serving(s)

Number Of Ingredients 6

1 lb cooked shrimp (chopped fine)
1/2 cup butter, softened
8 ounces cream cheese, softened
2 tablespoons mayonnaise
3 -4 tablespoons chopped scallions (or to taste)
1 -2 tablespoon lemon juice (or to taste)

Steps:

  • Mix well.
  • Spread on your favorite crackers.
  • Tastes better if it's made several hours before serving so flavors can blend.

Nutrition Facts : Calories 272.3, Fat 23.2, SaturatedFat 13.9, Cholesterol 173.1, Sodium 319.1, Carbohydrate 2, Fiber 0.1, Sugar 0.4, Protein 14.2

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #very-low-carbs     #condiments-etc     #seafood     #easy     #beginner-cook     #shrimp     #dietary     #low-carb     #low-in-something     #shellfish     #3-steps-or-less