QUICK APPLESAUCE RAISIN BREAD

Quick Applesauce Raisin Bread image

This is a quick way to make a moist and yummy raisin bread. The longer it sits, the better it gets!! This freezes well after it is baked.

Provided by Country Cook in Okl

Time 1h5m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 8

Ingredients

2 1/3 cups Bisquick
3 eggs
1 cup brown sugar
1 1/2 cups applesauce
1/2 cup vegetable oil
1/2 teaspoon cinnamon
1 teaspoon vanilla
1 cup raisins

Steps:

In mixing bowl beat eggs, add sugar,applesauce,oil,cinnamon,and vanilla. Beat until mixed.
Add bisquick and mix well.
Stir in raisins and pour into prepared loaf pan.
Bake at 350 until top springs back when touched.
This rises a lot and the top usually splits.
Wrap in foil while warm.

*** Explore more Quick Applesauce Raisin Bread Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #breads #fruit #american #southern-united-states #easy #beginner-cook #holiday-event #comfort-food #inexpensive #quick-breads #taste-mood #4-hours-or-less

QUICK APPLESAUCE RAISIN BREAD

This is a quick way to make a moist and yummy raisin bread. The longer it sits, the better it gets!! This freezes well after it is baked.

*** Explore more Quick Applesauce Raisin Bread Recipes »

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

You'll also love