SHRIMP AND SPINACH NOODLE SOUP

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Shrimp and Spinach Noodle Soup image

Provided by Food Network

Categories     main-dish

Time 25m

Yield 4 servings

Number Of Ingredients 5

8 cups water
1 pound pasta (i.e., spaghetti, capellini, linguine, rice noodles)
3 packets wonton soup base
16 shrimp, peeled and deveined
1 pound spinach

Steps:

  • Bring water to a boil with salt in a large pasta pot. Cook the pasta.
  • In a medium saucepan, bring 8 cups of water to a boil. Add the soup base, shrimp, and spinach. Let simmer for 3 minutes.
  • Divide the pasta among four bowls. Pour soup over the noodles.

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