SEVEN LAYER SALAD

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Seven Layer Salad image

Make sure to serve this in a deep glass bowl, so you can show off the colorful layers. This is especially good the day after.

Provided by Southern Sugar Dump

Categories     < 30 Mins

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 11

1 lb bacon
1 large head iceberg lettuce, chopped
1 red onion, chopped
1 (10 ounce) package frozen green peas, thawed
16 ounces cheddar cheese, shredded
2 cups cauliflower, chopped
4 hard-boiled eggs, chopped
2 1/2 cups mayonnaise
2 tablespoons white sugar
1 tablespoon vinegar
2/3 cup parmesan cheese, grated

Steps:

  • Cook bacon crisply, crumble and set aside.
  • In a large deep glass bowl, place the chopped lettuce first, and top with a layer of cauliflower, onion, peas, eggs, then cheddar cheese.
  • Prepare the dressing by whisking together the mayo, sugar, vinegar and Parmesan cheese.
  • Drizzle over salad, top with crumbled bacon, and refrigerate until chilled.

Nutrition Facts : Calories 930.9, Fat 74.3, SaturatedFat 26.4, Cholesterol 217.9, Sodium 1589.6, Carbohydrate 35.2, Fiber 4.2, Sugar 13.7, Protein 32.2

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