SEVEN LAYER GELATIN SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Seven Layer Gelatin Salad image

Don't wait until the last minute to make this recipe. Each layer has to set before the next one is added.

Provided by Allrecipes Member

Categories     Jell-O® Salad

Time 6h25m

Yield 18

Number Of Ingredients 5

7 (3 ounce) packages assorted fruit flavored Jell-O® mix
4 ½ cups boiling water, divided
4 ½ cups cold water, divided
1 (12 fluid ounce) can evaporated milk, divided
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • Coat a 9x13 inch dish with cooking spray.
  • Dissolve one package of gelatin in 3/4 cup boiling water. Stir in 3/4 cup cold water. Spoon into pan and refrigerate until almost set, 45 minutes.
  • Dissolve another package of gelatin in 1/2 cup boiling water. Stir in 1/2 cup cold water and 1/2 cup evaporated milk. Spoon over first layer and refrigerate until almost set, 45 minutes.
  • Repeat steps 2 and 3 until all gelatin is used. Just before serving, top with whipped topping.

Nutrition Facts : Calories 188.6 calories, Carbohydrate 34.8 g, Cholesterol 6.1 mg, Fat 3.7 g, Protein 4 g, SaturatedFat 3 g, Sodium 106.2 mg, Sugar 3.5 g

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #occasion     #for-large-groups     #healthy     #5-ingredients-or-less     #very-low-carbs     #salads     #1-day-or-more     #easy     #potluck     #kid-friendly     #low-fat     #dietary     #low-sodium     #low-cholesterol     #low-calorie     #high-protein     #low-carb     #inexpensive     #healthy-2     #high-in-something     #low-in-something     #to-go     #number-of-servings