SESAME-CHEESE CRISPIES

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Sesame-Cheese Crispies image

Posting for ZWT 5 Texmex/ Mexico/ Southwest region This is from a southwestcuisne website Times are approximate You can prepare these snacks up to 5 days ahead. Refrigerate in an airtight container For a spicy twist, use Pepper Jack cheese in place of the cheddar cheese.

Provided by wicked cook 46

Categories     Tex Mex

Time 30m

Yield 56 serving(s)

Number Of Ingredients 7

2 cups all-purpose flour
1/4 teaspoon salt
1/2 teaspoon cayenne pepper
1 cup margarine, sliced
12 ounces cheddar cheese, shredded
2 cups crisp rice cereal
1/4 cup sesame seeds

Steps:

  • Preheat oven to 350˚F.
  • Mix flour, salt and cayenne pepper in a medium bowl.
  • Cut in margarine with a pastry blender or two knives until coarse crumbs form.
  • Add Cheddar, cereal and sesame seeds to bowl; mix well.
  • Divide dough in half. Shape each half into a log on waxed paper. Slice dough into 1/2-inch discs.
  • Arrange discs on baking sheets.
  • Bake until crispies are firm and golden, about 15 minutes.

Nutrition Facts : Calories 77.1, Fat 5.6, SaturatedFat 1.9, Cholesterol 6.4, Sodium 93.9, Carbohydrate 4.5, Fiber 0.2, Sugar 0.1, Protein 2.2

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