SAUTEED SPINACH CREAM SAUCE
Created to serve over Spinach-Stuffed Chicken Spirals, but this would work well with plain, baked chicken as well to add an elegant touch.
Provided by Barb Witherspoon
Categories Sauces
Time 10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Melt butter over medium heat in medium saucepan.
- Add chopped spinach.
- Cook and stir for 5 minutes.
- Add 2 tablespoons whipping cream, Kosher salt, and ground black pepper.
- Cook and stir for 30 seconds or until heated through.
- Serve over baked chicken.
Nutrition Facts : Calories 58.3, Fat 5.8, SaturatedFat 3.6, Cholesterol 17, Sodium 125.9, Carbohydrate 1.2, Fiber 0.7, Sugar 0.2, Protein 1
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