SALMON WITH ORANGE MARMALADE
Make and share this Salmon With Orange Marmalade recipe from Food.com.
Provided by dicentra
Categories Oranges
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400°.
- Combine first 3 ingredients, stirring with a whisk. Place salmon on rack of a broiler pan lined with foil; sprinkle fish evenly with salt.
- Spread half of marmalade mixture over fish. Bake at 400° for 18 minutes or until fish flakes easily when tested with a fork.
- Remove from oven. Spread remaining marmalade mixture evenly over fish.
- Preheat broiler.
- Broil fish 3 minutes or until topping browns.
Nutrition Facts : Calories 254, Fat 5.9, SaturatedFat 0.9, Cholesterol 88.7, Sodium 571, Carbohydrate 14.5, Fiber 0.2, Sugar 12.2, Protein 34.6
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