ROASTED CHICKEN WITH BOURBON-BARBECUE SAUCE

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Roasted Chicken with Bourbon-Barbecue Sauce image

A bourbon-laced BBQ sauce team up to flavor this tender, juicy roasted chicken.

Provided by My Food and Family

Categories     Home

Time 1h

Yield 6 servings

Number Of Ingredients 14

1 chicken (3-1/2 lb.), cut up
1 tsp. olive oil
1 tsp. chopped jalapeño peppers
1 tsp. minced shallots
1 clove minced fresh garlic
1/2 cup KRAFT Original Barbecue Sauce
1/2 cup HEINZ Tomato Ketchup
1/4 cup packed brown sugar
1/4 cup orange juice
1/4 cup molasses
1 Tbsp. cola
1 Tbsp. bourbon
1/4 tsp. paprika
1/4 tsp. liquid smoke

Steps:

  • Heat oven to 375ºF.
  • Bake chicken in shallow pan 45 min. or until done (165ºF).
  • Meanwhile, heat oil in medium saucepan on medium heat. Add peppers, shallots and garlic; cook and stir until tender. Add remaining ingredients; mix well. Cook until sugar is dissolved and sauce is thickened, stirring occasionally.
  • Serve chicken with sauce.

Nutrition Facts : Calories 400, Fat 15 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 90 mg, Sodium 570 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 29 g

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