RITZY SEAFOOD CASSEROLE

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Make and share this Ritzy Seafood Casserole recipe from Food.com.

Provided by Lorac

Categories     Lobster

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 6

1/2 lb butter, melted
3 (32 count) packets Ritz crackers (3 rolls from one 16 oz box)
1 1/2 lbs shrimp or 1 1/2 lbs white fish fillets
2 (10 1/2 fluid ounce) cans cream of shrimp soup
0.5 (10 1/2 fluid ounce) can white wine
hot sauce

Steps:

  • Crush crackers and mix with melted butter.
  • Cover the bottom of a 9x11" baking pan with 1/2 the mixture.
  • Place fish over crumbs.
  • Mix soup, wine and hot sauce and pour over fish.
  • Top with remaining cracker mix.
  • Bake at 350 F for 35 minutes.

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