An all-American twist to a classic appetizer.
Provided by James Roos
Categories Appetizers and Snacks Bruschetta Recipes
Time 30m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
- Heat great northern beans with about 1/4 cup of liquid in a saucepan over low heat; stir in thyme, Gorgonzola cheese, sun-dried tomatoes, black pepper, and 1 clove minced garlic. Heat gently to melt Gorgonzola; keep bean mixture warm.
- Arrange slices of baguette on a baking sheet and toast under the broiler, about 1 minute; watch carefully. Remove bread slices and rub each slice with a garlic clove half. Spread each slice with goat cheese and top with a basil leaf. Spoon bean mixture onto the appetizer and serve warm.
Nutrition Facts : Calories 354.1 calories, Carbohydrate 49 g, Cholesterol 24.9 mg, Fat 9.7 g, Fiber 5.3 g, Protein 18.4 g, SaturatedFat 6 g, Sodium 590.3 mg, Sugar 2.4 g
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