Light, fresh, modestly sweet, and slightly nutty. If served as individual servings, consider this alternate presentation: Combine dressing with shredded cabbage and pistachios. Top with mango wedges.
Provided by wes
Categories Salad Vegetable Salad Recipes
Time 20m
Yield 5
Number Of Ingredients 10
Steps:
- Stir red cabbage, mango, pistachios, and 1 tablespoon mint together in a large salad bowl.
- Whisk truffle oil, agave nectar, lime juice, champagne vinegar, and salt in a small bowl and pour dressing over salad; toss to combine. Garnish with 1 sprig fresh mint.
Nutrition Facts : Calories 154 calories, Carbohydrate 18.9 g, Fat 8.7 g, Fiber 3.8 g, Protein 3.1 g, SaturatedFat 1.2 g, Sodium 290.2 mg, Sugar 12.3 g
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