An easy, warm rum and milk drink for a lazy, rainy day. This recipe invites customization to taste. Use more or less of any ingredient.
Provided by Craig
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Fill a microwave-safe mug with milk; stir in brown sugar and vanilla extract.
- Heat milk mixture in microwave until almost boiling, about 1 minute. Stir rum into milk mixture and float butter on top; sprinkle with nutmeg.
Nutrition Facts : Calories 337.5 calories, Carbohydrate 24.4 g, Cholesterol 35.2 mg, Fat 10.4 g, Fiber 0.2 g, Protein 10.2 g, SaturatedFat 6.7 g, Sodium 157.4 mg, Sugar 24.1 g
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