QUICK MICROWAVE GOLDEN SYRUP PUDDING
I saw this recipe on a television cooking show, and it seemed to easy to work. It does work and is delicious.
Provided by rosie t
Categories Dessert
Time 17m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Grease a microwave pudding dish
- Place golden syrup into bottom of the pudding dish.
- In a separate bowl, cream the butter and sugar well.
- Beat in the eggs one at a time.
- Add flour slowly.
- Add vanilla.
- Pour batter on top of the golden syrup.
- Cover with plastic wrap.
- Microwave for 7 1/2 minutes on medium .
Nutrition Facts : Calories 519.3, Fat 22.9, SaturatedFat 13.6, Cholesterol 146.4, Sodium 234.3, Carbohydrate 74.4, Fiber 0.8, Sugar 34, Protein 6.6
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