QUESADILLAS
Categories Cheese Quick & Easy Tortillas Gourmet
Yield Makes 4 hors d'oeuvre or snack servings
Number Of Ingredients 7
Steps:
- Stir together cheese, beans, cilantro, and cumin.
- Heat 1 teaspoon oil in a 10-inch heavy skillet over moderate heat until hot but not smoking, then add a tortilla. Top with a scant 1/2 cup cheese mixture, spreading evenly, then top with 2 tablespoons salsa. Cover with another tortilla.
- Cook until underside is golden, 1 to 2 minutes. Carefully flip and cook until other tortilla is golden, 1 to 2 minutes more. Repeat with more oil and remaining tortillas, cheese mixture, and salsa. Serve cut into wedges.
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