My husband's favorite cake. A very easy and fast preparation that smells delightful while cooking.
Provided by JELLY_58
Categories World Cuisine Recipes European UK and Ireland English
Time 1h
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch pan. In a saucepan, combine dates, boiling water and baking soda. Let stand while mixing the batter.
- In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour, baking powder and chopped walnuts. Stir in the date mixture. Pour batter into prepared pan.
- Bake in the preheated oven for 50 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Nutrition Facts : Calories 440.6 calories, Carbohydrate 58.5 g, Cholesterol 71.7 mg, Fat 22.8 g, Fiber 4.1 g, Protein 5.2 g, SaturatedFat 10.6 g, Sodium 256.8 mg, Sugar 41 g
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