Warm flavours of a holiday dessert favourite come together in this creamy breakfast oatmeal.
Provided by Quaker
Categories Trusted Brands: Recipes and Tips Quaker Canada
Time 15m
Yield 4
Number Of Ingredients 8
Steps:
- In large saucepan set over medium heat, stir together oats, milk, honey, pumpkin pie spice and salt. Bring to boil; reduce heat and simmer, stirring occasionally, for 5 minutes.
- Stir in pumpkin puree and heat through. Divide evenly among 4 bowls; top with dollop of yogurt and sprinkle with pecans.
Nutrition Facts : Calories 338.9 calories, Carbohydrate 49.5 g, Cholesterol 11.3 mg, Fat 10.7 g, Fiber 5.6 g, Protein 11.4 g, SaturatedFat 3 g, Sodium 274.1 mg, Sugar 20.4 g
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