Steps:
- Mix all 4 ingredients in a bowl, with mixer on medium speed, for about 2 minutes. (Batter will be a little thick.)
- Using cooking spray, coat the bottom of a jelly roll pan and then pour batter into jelly roll pan, smoothing batter over entire pan.
- Bake in a 350 degree oven for 18-20 minutes, or until bars start to pull apart from sides of pan.
- Cool completely (although it is scrumptious when eaten warm right out of the oven) and just before serving sprinkle with powdered sugar. Once cooled the bars are delicious served with a dollop of Cool Whip … and if you really want to “go the extra mile” simply sprinkle a little cinnamon over the Cool Whip.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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