Make and share this Prune Muffins recipe from Food.com.
Provided by veggie head
Categories Breakfast
Time 30m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 10
Steps:
- Grease muffin pans or line with paper bake cups; set aside.
- In medium mixing bowl combine oil, molasses, brown sugar and egg; beat well.
- Stir in milk and bran.
- In large mixing bowl combine flour, baking powder and salt. Add bran mixture. Mix just till dry ingredients are moistened.
- Stir in prunes.
- Spoon batter into prepared muffin cups, filling 3/4 full. Bake in 400°F oven for 15 to 18 minutes or till done.
Nutrition Facts : Calories 178.1, Fat 5.9, SaturatedFat 1.1, Cholesterol 19.5, Sodium 168.7, Carbohydrate 31.4, Fiber 2.8, Sugar 14.6, Protein 3
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