PRESERVED LEMONS FOR MOROCCAN FISH TAGINE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Preserved Lemons for Moroccan Fish Tagine image

This preserved lemon recipe from chef Paula Wolfert's "Mediterranean Clay Pot Cooking" is used to make her Moroccan Fish Tagine.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Yield Makes 2 lemons

Number Of Ingredients 4

2 large lemons, scrubbed, dried, and each cut into 8 wedges
1/3 cup coarse salt
1/2 cup fresh lemon juice
Extra-virgin olive oil

Steps:

  • Place lemons in a medium bowl. Sprinkle with salt and toss to coat. Transfer to a clean 1-cup glass jar with a lid; add lemon juice. Cover jar and let stand at room temperature for 7 days, shaking jar daily to distribute salt and juice.
  • To store lemons, add enough olive oil to cover and refrigerate for up to 1 year. Rinse lemons before using.

*** Explore more Preserved Lemons For Moroccan Fish Tagine Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Blackberry Compote_image Blackberry Compote

Potato Cheese Casserole_image Potato Cheese Casserole

Almond Milk Chocolate Pudding_image Almond Milk Chocolate Pudding

Lemon Chicken Spaghetti Toss_image Lemon Chicken Spaghetti Toss

Beef Brisket Rub #1_image Beef Brisket Rub #1

Toasted Spam Sandwiches_image Toasted Spam Sandwiches

Buffalo Chicken and Blue Cheese Dipping Sauce_image Buffalo Chicken and Blue Cheese Dipping Sauce

Pasta Primavera_image Pasta Primavera

Smoked Gouda-Chorizo Jalapeño Poppers Recipe - (4.5/5)_image Smoked Gouda Chorizo Jalapeño Poppers Recipe (4.5/5)

Tender Garlic Green Beans_image Tender Garlic Green Beans

Marinated Tofu Salad with Capers_image Marinated Tofu Salad with Capers

Banana Cream Pie Cupcakes ~ Robynne_image Banana Cream Pie Cupcakes ~ Robynne

Spicy Red Lentil Dal With Pita Wedges_image Spicy Red Lentil Dal With Pita Wedges

Spiced Cauliflower (Chourfleur M'charmel)_image Spiced Cauliflower (Chourfleur M'charmel)

Low Fat Broccoli and Cauliflower Soup_image Low Fat Broccoli and Cauliflower Soup

Gooey Butter Granny Cake_image Gooey Butter Granny Cake

Delish Scrambled Eggs_image Delish Scrambled Eggs

Mississippi Cheese Straws recipe - from the SOUTHERN COMFORT Family Cookbook_image Mississippi Cheese Straws recipe from the SOUTHERN COMFORT Family Cookbook

Bacon-Fried Potatoes_image Bacon Fried Potatoes