PORK CURRY IN A HURRY

Pork Curry in a Hurry image

Provided by I_love2nurse in Can

Categories Curries

Time 30m

Yield 4 serving(s)

Number Of Ingredients 14

2 cups cubed cooked pork
1/2 cup chopped onion
1/2 cup red pepper, sliced
1 cup sliced celery
1/2 cup salted peanuts
2 1/2 tablespoons butter or 2 1/2 tablespoons margarine
3 tablespoons flour
1 cup pork stock or 250 ml chicken stock
1 cup apple, wedges
2 tablespoons chopped chutney (optional)
2 teaspoons curry powder
1/4 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

In a skillet, saute onion, red pepper, celery, and peanuts in butter.
Stir in flour, then add stock.
Add chutney, curry, salt, pepper, and sugar. Simmer 10 minutes, or until thickened, stirring often.
Add the apple wedges and cooked pork and heat thoroughly.
Serve with hot rice.

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