CRAB AND GOAT CHEESE CROSTINI

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Crab and Goat Cheese Crostini image

Make and share this Crab and Goat Cheese Crostini recipe from Food.com.

Provided by dicentra

Categories     Lunch/Snacks

Time 20m

Yield 5-6 serving(s)

Number Of Ingredients 9

8 ounces goat cheese, crumbled
1 garlic clove, minced
1 tablespoon chopped fresh rosemary
1 tablespoon chopped fresh chives
1/8 teaspoon black pepper
1/2 cup fresh crab
1/3 cup diced roasted sweet peppers
24 slices French baguettes
chopped fresh chives

Steps:

  • In food processor, combine goat cheese, garlic, rosemary, chives and pepper. Stir in crab and peppers.
  • Arrange baguette slices on baking sheet. Bake at 400 for 5 minutes, until lightly toasted.
  • Spread crab over bread slices and return to oven for 5 minutes, until heated through and cheese is melted. Top with chives.

Nutrition Facts : Calories 1054.9, Fat 19.2, SaturatedFat 10.9, Cholesterol 35.9, Sodium 1810.2, Carbohydrate 174.9, Fiber 7.5, Sugar 9, Protein 46

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