PIZZA-GETTI
Feeding a dozen hungry men or your kids this easy meal is a hit. But make two pans for the guys!! Freezes well if there are leftovers. Note: standard is 1 cup cheese = 4 ounces (1/4 pound) shredded/grated/crumbled cheese
Provided by Charlotte J
Categories High Protein
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Cook spaghetti according to package and DRAIN.
- Mix eggs with milk and 1/2 of each of the cheeses in a large mixing bowl.
- Mix with spaghetti and pour into greased 9x13 pan.
- Bake 30 minutes at 350 degrees.
- Remove from oven and pour spaghetti sauce over it.
- Cover sauce with pepperoni slices.
- Add the remainder of the cheeses over pepperoni.
- Bake 30 minutes longer.
- Let stand 5 minutes; serve.
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