PINEAPPLE & CREAM CHEESE JELL-O SALAD

Pineapple & Cream Cheese JELL-O Salad image

Discover a cool, creamy and refreshing Pineapple & Cream Cheese JELL-O Salad. This Pineapple & Cream Cheese JELL-O Salad is a great option for potlucks.

Provided by My Food and Family

Categories Home

Time 4h10m

Yield 12 servings

Number Of Ingredients 8

Ingredients

1 pkg. (6 oz.) or 2 pkg. (3 oz. each) JELL-O Lime Flavor Gelatin
2 cups boiling water
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 can (8 oz.) crushed pineapple in juice, undrained
1 cup pineapple juice
1/2 cup cold water
1 tub (8 oz.) COOL WHIP Extra Creamy Whipped Topping, thawed
assorted fresh or frozen fruit

Steps:

Dissolve JELL-O in 2 cups boiling water. Whisk in softened cream cheese until thoroughly blended. Then add crushed pineapple, pineapple juice and 1/2 cup cold water. Pour into 6-cup mold and refrigerate until set.
Turn out mold onto serving plate. Spoon COOL WHIP into center of mold.
Arrange your choice of fresh or frozen fruit on top as desired. (I'm not entirely happy about the color of the kiwi in combination with the color of the JELL-O, but since it tastes great, I live with it. Ha!)
Serve immediately, and be sure to add a big spoonful of the fruit and COOL WHIP to your JELL-O for a cool, creamy and refreshing fruit dessert!

Nutrition Facts : Calories 200, Fat 11 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 20 mg, Sodium 150 mg, Carbohydrate 25 g, Fiber 0.5357 g, Sugar 24 g, Protein 3 g