Old recipe from my grandmother.
Provided by LeeAnn
Categories Desserts Fruit Dessert Recipes Pineapple Dessert Recipes
Yield 36
Number Of Ingredients 14
Steps:
- Cream brown sugar, white sugar, shortening, and salt. Stir in egg.
- Sift together 2 cups flour, baking soda and baking powder. Stir into sugar mixture and mix well. Add pineapple, chopped nuts (optional) and vanilla. Mix well.
- Drop by teaspoonfuls on greased cookie sheet. Bake at 350 degrees F (180 degrees C) for 8 - 10 minutes. Frost when cooled.
- To Make Frosting: Mix confectioners' sugar, orange juice, and grated orange rind. Mix together until smooth and drizzle on cooled cookies.
Nutrition Facts : Calories 107.3 calories, Carbohydrate 16.8 g, Cholesterol 5.2 mg, Fat 4.1 g, Fiber 0.3 g, Protein 1.2 g, SaturatedFat 0.9 g, Sodium 90 mg, Sugar 11.1 g
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