PINA COLADA MUFFINS

facebook share image   twitter share image   pinterest share image   E-Mail share image



PINA COLADA MUFFINS image

Categories     Fruit     Bake     Kid-Friendly     Muffin     Healthy

Yield 8-9 muffins

Number Of Ingredients 11

½ c w.sugar
1 egg
¼ c margarine
1 c sour cream
1 tsp rum extract
1 ½ c flour
1 tsp b.powder
½ tsp b.soda
½ tsp salt
1 sm can crushed pineapple, drained
½ c coconut

Steps:

  • Measure sugar, eggs, margarine, sour cream and rum extract and beat until blended. Stir together dry ingred and add, stirring until barely blended. Add pineapple and coconut. Bake at 375 F for 20 min.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #breads     #oven     #muffins     #dietary     #quick-breads     #equipment     #number-of-servings