Steak seasoned with soy sauce and zesty dressing adds the perfect amount of Asian flavor to this delicious salad.
Provided by My Food and Family
Categories Home
Time 20m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Combine meat, peppers, tomatoes, water chestnuts and onions in large bowl.
- Mix dressing and soy sauce until blended. Add to meat mixture; toss to coat.
- Cover platter with salad greens; top with meat mixture.
Nutrition Facts : Calories 230, Fat 10 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 45 mg, Sodium 490 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 18 g
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