PECAN PIE BARS
I love pecan pie! It is one of my favorite fall foods. I love making them but they are hard to tote to parties and gatherings. These are easy to make and very portable.
Provided by Kyle Fugate @kfugate
Categories Other Desserts
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Unroll dough and separate into 2 long rectangles.
- Place in ungreased 13x9 pan and press along the bottom and 1/2" up the sides. Make sure it is firmly sealed.
- Bake for 8 minutes.
- While crust is baking: In a large bowl, combine the pecans, sugar, corn syrup, melted butter, vanilla and egg.
- Remove crust from oven and pour mixture over it.
- Bake 18-22 minutes or until golden brown.
- Cool completely before cutting. Store at room temperature.
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