PECAN JAM

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Pecan Jam image

Make and share this Pecan Jam recipe from Food.com.

Provided by Chef Aint Bs

Categories     Low Protein

Time 40m

Yield 7 8-ounce jars

Number Of Ingredients 9

4 cups pecans (finely chopped)
4 cups sugar
1/2 teaspoon allspice
3 tablespoons ground ginger
4 tablespoons brown sugar
1 cup butter
3 tablespoons apple cider vinegar
1 tablespoon cinnamon
2 cups apple juice

Steps:

  • Combine all ingredients in a large kettle
  • Cook on medium heat until it turns a rich golden color.
  • Hot pack in jars
  • Process for 15 minutes.

Nutrition Facts : Calories 1180.5, Fat 71.4, SaturatedFat 20.6, Cholesterol 69.7, Sodium 193.4, Carbohydrate 141.4, Fiber 6.9, Sugar 132.1, Protein 6.3

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    #60-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #low-protein     #jams-and-preserves     #condiments-etc     #fall     #dietary     #gifts     #low-sodium     #seasonal     #low-in-something

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